Description
| Contains: | chilimushrooms |
| Region: | Abruzzo |
| Taste: | truffle |
| Content: | 80,00 g |
| Zutaten: | Steinpilze (boletus edulis und rel. Gruppe), Pilze (agaricus bisporus), Extra Vergine Olivenöl, Trüffel (Tuber aestivum Vitt.)5%, Chili 1%, Salz, Aroma |
| Average nutritional values per 100 g | |
|---|---|
| Energy: | 1325.1 kJ 317.0 kcal |
| Fat: | 32.5 g |
| Thereof saturated fatty acids: | 3.3 g |
| Carbohydrates: | 4.5 g |
| Thereof sugar: | 4.5 g |
| Protein: | 1.4 g |
| Salt: | 0.600 g |
| Dietary fibre: | 0.0 g |
| Responsible food business operator: | Tartufo di Ennio |
