Content: | 80,00 g |
Average nutritional values per 100 g | |
---|---|
Energy: | 3493.9 kJ 835.7 kcal |
Fat: | 92.0 g |
Thereof saturated fatty acids: | 52.3 g |
Carbohydrates: | 0.7 g |
Thereof sugar: | 0.7 g |
Protein: | 0.6 g |
Salt: | 0.500 g |
Dietary fibre: | 0.0 g |
Responsible food business operator: | Tartufo di Ennio |