Colomba (italian pastry) with pineapple and dark chocolate

42,50 €
42,50 € per 1 kg
incl. VAT , plus shipping costs
Description
  • Italian Easter cake with a chocolatey Twist
  • made with the finest ingredients and natural yeast
  • a successful Easter gift for gourmets
  • only available for a limited time
Taste: sweetfruity
Region: Campania
Contains: fruitschocolate
Content: 1,00 kg
Ingredients:

Weizenmehl, Zucker, Butter, Eigelb, Ananaswürfel 14% (Ananas, Glukose-Fruktose-Sirup, Saccharose, Säureregulator: Zitronensäure E330), dunkle Schokolade 9% (Zucker, Kakaomasse, Kakaobutter, Emulgator: Sojalecithin, Aromen. Kakao mind.: 43%), natürliche Hefe in Weizenmehlpulver, Emulgator (E471), Salz, Magermilchpulver, Dextrose, Aromen. Schokoladenglasur (10%): Zucker, Kakaomasse, Kakaobutter, Vollmilchpulver, Aromen. Emulgator: Sojalecithin.
 

Average nutritional values per 100 g
Energy: 1571.0 kJ
374.0 kcal
Fat: 13.4 g
Thereof saturated fatty acids: 6.4 g
Carbohydrates: 56.6 g
Thereof sugar: 33.0 g
Protein: 6.2 g
Salt: 0.530 g
Dietary fibre: 9.0 g
Responsible food business operator: Di Iorio Torrnoi