Description
| Taste: | spicy |
| Region: | South Tyrol |
| Contains: | eggs |
| Content: | 310,00 g |
| Ingredients: | Durum wheat semolina, fresh free-range eggs 20%, water, wild garlic 1,5%, thyme, rosemary |
| Average nutritional values per 100 g | |
|---|---|
| Energy: | 1541.0 kJ 363.0 kcal |
| Fat: | 2.0 g |
| Thereof saturated fatty acids: | 0.6 g |
| Carbohydrates: | 72.0 g |
| Thereof sugar: | 3.3 g |
| Protein: | 13.0 g |
| Salt: | 1.100 g |
| Dietary fibre: | 2.7 g |
| Responsible food business operator: | Eggerhof |
