Description
| Taste: | spicy |
| Region: | South Tyrol |
| Contains: | eggs |
| Content: | 310,00 g |
| Ingredients: | Durum wheat semolina, fresh free-range eggs 20%, Schüttelbrot Crumbs and seasoning 17%, water, wheat flour 2%, caraway, fenugreek |
| Average nutritional values per 100 g | |
|---|---|
| Energy: | 1682.0 kJ 397.0 kcal |
| Fat: | 2.8 g |
| Thereof saturated fatty acids: | 0.8 g |
| Carbohydrates: | 79.0 g |
| Thereof sugar: | 5.3 g |
| Protein: | 13.0 g |
| Salt: | 3.800 g |
| Dietary fibre: | 1.8 g |
| Responsible food business operator: | Eggerhof |
