Description
- anchovy rolls with capers in olive oil
- speciality of the Sicilian Islands
- excellent as an appetizer or on pizza
- ideal for salads, bruschetta or to refine sauces (eg Vitello Tonnato)
| Region: | Sicily |
| Contains: | fishcapers |
| Content: | 180,00 g |
| Ingredients: | anchovies, sunflower oil, capers, evo, salt |
| Average nutritional values per 100 g | |
|---|---|
| Energy: | 2123.0 kJ 507.0 kcal |
| Fat: | 47.0 g |
| Thereof saturated fatty acids: | 5.0 g |
| Carbohydrates: | 3.0 g |
| Thereof sugar: | 1.0 g |
| Protein: | 18.0 g |
| Salt: | 4.500 g |
| Dietary fibre: | 0.0 g |
| Responsible food business operator: | Villa Reale |
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