- Origin:100% Italy
- Region: Sicily
- Olive Variety: Moresca and Biancolilla
- Harvesting Period: from October 1 to mid-November
- Acidity: 0,3-0,5% max
- Flavor: intense fruity, full-bodied, bitter and spicy but balanced, distinct notes of green tomato and fresh herbs
- Color: green naturally cloudy
- Use: perfect on toasted bread with salt and oregano, as well as on soups, salads, vegetables, meat and fish
- Other: milled and bottled in 24 hours. Available only for a short time (from October to December)
Region: | Sicily |
Contains: | olives |
Geschmack: | fruity |
Content: | 500,00 ml |
Zutaten: |
Oliven der Sorte "Moresca" und "Biancolilla" |
Nährwerttabelle: Angaben auf 100 g |
Energie |
000 Kcal / 000 kJ |
Fett davon gesättigte Fettsäuren |
0,0 g |
Kohlenhydrate davon Zucker |
00 g |
Ballaststoffe |
0 g |
Eiweiß |
0,0 g |
Salz |
0,00 g |
Hersteller: Gutes aus Italien