- delicious colorful pasta made from durum wheat semolina
- perfect with all sauces
- long shelf life
- cooking time: 11min
- slowly dried
Region: | Apulia |
Contains: | spinach |
Content: | 500,00 g |
Ingredients: | durum wheat semolina, beetroots, spinach |
Average nutritional values per 100 g | |
---|---|
Energy: | 1630.0 kJ 360.0 kcal |
Fat: | 1.4 g |
Thereof saturated fatty acids: | 0.0 g |
Carbohydrates: | 76.0 g |
Thereof sugar: | 4.0 g |
Protein: | 12.5 g |
Salt: | 0.000 g |
Dietary fibre: | 0.0 g |
Responsible food business operator: | Antico Pastificio del Gargano |