Description
- anchovy sauce with wild fennel
- ideal with pasta
- perfect also with risotto
- great on fish for a light Mediterranean dinner
| Geschmack: | spicy |
| Contains: | chili onion fish tomatoes garlic |
| Region: | Sicily |
| Content: | 290,00 g |
| Zutaten: |
Tomatensoße, Rohrzucker, Extra Vergine Olivenöl, Sardellen, Wildfenchel, sizilianische Mandeln, Zwiebel, Salz, Chili, Knoblauch
|
| Average nutritional values per 100 g | |
|---|---|
| Energy: | 251.0 kJ 60.0 kcal |
| Fat: | 2.4 g |
| Thereof saturated fatty acids: | 0.3 g |
| Carbohydrates: | 6.0 g |
| Thereof sugar: | 4.3 g |
| Protein: | 2.6 g |
| Salt: | 1.500 g |
| Dietary fibre: | 2.0 g |
| Responsible food business operator: | Cutrera |
