Description
- with mixed fruit
- excellent with seasoned and hard cheese
- a classic with boiled meats and cold cuts
- has an excellent pungency
- prepared with only fresh fruit of excellent quality
| Taste: | spicyhotfruity |
| Region: | Emilia-Romagna |
| Contains: | fruits |
| Content: | 120,00 g |
| Ingredients: |
candied fruit (60%) in varying proportions (apricots, peaches, pears, figs, citrons, clementines, cherries), glucose-fructose syrup, sucrose, flavor: mustard essence, acidity regulator: citric acid, preservatives: sorbic acid, sulfur dioxide; antioxidant: ascorbic acid; colors: erythrosine, cochineal |
| Average nutritional values per 100 g | |
|---|---|
| Energy: | 1265.0 kJ 298.0 kcal |
| Fat: | 0.0 g |
| Thereof saturated fatty acids: | 0.0 g |
| Carbohydrates: | 74.0 g |
| Thereof sugar: | 74.0 g |
| Protein: | 0.1 g |
| Salt: | 0.000 g |
| Dietary fibre: | 1.4 g |
| Responsible food business operator: | Cavazza 1898 |
